SMT in Line
www.smtinline.com

Basic Specifications

	Concept60	HVA70	HVN70	HVA102	HVN102	HVA155	HVN155
Window 3.1 computer control system	S	S	S	S	S	S	S
Host communication interface capability	O	O	O	O	O	O	O
SMEMA interface	O	O	O	O	O	O	O
SPC data logging	S	S	S	S	S	S	S
Mahine status light tower	O	O	O	O	O	O	O
Closed-loop conveyor speed control	S	S	S	S	S	S	S
Edge rail and belt conveyor system	O	O	O	O	O	O	O
Motorized rail adjustment	S	S	S	S	S	S	S
Computer controlled rail width adjustment	O	O	O	O	O	O	O
Belt conveyor system	S	S	S	S	S	S	S
Rail-only conveyor system	O	O	O	O	O	O	O
Right to left conveyor travel	O	O	O	O	O	O	O
Center board support system	CF	O	O	O	O	O	O
Dual-track conveyor system	CF	O	O	O	O	O	O
Battery backup for conveyor system	O	S	S	S	S	S	S
Alarmed, torque limiting conveyor slip clutch	S	S	S	S	S	S	S
Redundant over temperature shutdown protection	O	S	S	S	S	S	S
Hinged heat tunnel width motorized hood lift system	S	S	S	S	S	S	S
Enhanced solder cooling module(No water chiller required)	S	S	S	S	S	S	S
Multiple point, real-time product profiling	S	S	S	S	S	S	S
Super M.O.L.E. profiler(run on system computer)	O	O	O	O	O	O	O
Data Paq Elite profiler(run on system computer)	O	O	O	O	O	O	O
Computerized air/nitrogen operation	N/A	N/A	S	N/A	S	N/A	S
Oxygen analyzer	N/A	N/A	O	N/A	O	N/A	O
Custom paint colors	O	O	O	O	O	O	O
Main power disconnect box	S	S	S	S	S	S	S
CE-mark conformance package	O	O	O	O	O	O	O
Additional cooling	S	O	S	O	S	O	S
S=Standard O=Option N/A=Not Applicable CF=Consult Factory

HVC Series 70 5 vertical heating regions(10 zones) Minimum of 1 cooling zone Heat chamber length: 70 inches(177.8cm) Minimum system length:128 inches(325cm)	HVC Series 102 7 vertical heating regions(14 zones) Minimum of 1 cooling zone Heat chamber length: 108inches(284.5cm) Minimum system length:172 inches(437cm)
Concept 60 5 vertical heating regions(8 zones) Minimum of 1 cooling zone Heat chamber length: 60 inches(152.4cm) Minimum system length:142 inches(360cm)	HVC Series 155 10 vertical heating regions(20 zones) Minimum of 1 cooling zone Heat chamber length: 150 inches(381cm) Minimum system length: 227 inches(577cm)

The specification and appearance may be changed without notice.

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